Guatemala

Embark on a journey of flavor with Luna Bean's Guatemala Coffee—a medium-roasted masterpiece that showcases the rich heritage and exceptional quality of Guatemalan coffee. Certified as SHB (Strictly Hard Bean), our Guatemala Coffee is a testament to the dedication and expertise of smallholder farmers from the renowned Antigua region.

Roasted to a perfect medium, our Guatemala Coffee offers a tasting profile that is as indulgent as it is complex. Notes of dark chocolate, bright fruit, and butterscotch tantalize the palate with every sip. Sourced from a carefully curated blend of Bourbon, Catuai, Caturra, and Typica varietals, each bean reflects the unique terroir and volcanic soil of Antigua, Guatemala.

Grown at altitudes ranging from 1200 to 1616 meters in nutrient-rich volcanic loam soil, our Guatemala Coffee benefits from a thoroughly washed process and sun-drying method that enhances its flavor and aroma profile. The result is a bold, vibrant, and unforgettable cup of coffee – a true celebration of Guatemala's coffee legacy.

Whether enjoyed as a morning ritual or an afternoon indulgence, Luna Bean's Guatemala Coffee is sure to captivate your senses and transport you to the lush landscapes of Antigua, Guatemala. So treat yourself to a taste of excellence and experience the richness of Guatemala's finest coffee with Luna Bean.

Roast: Medium

Tasting Profile: Dark chocolate, bright fruit, butterscotch.

Grower: Smallholder farmers from Antigua

Variety: Bourbon, Catuai, Caturra, & Typica

Region: Antigua Guatemala

Altitude: 1200-1616 M

Soil Type: Volcanic Loam

Process: Fully washed and sun dried.